Ingredients

Cooking chocolate
Shredded Wheat
Mini eggs
Rice paper circles

Method

Melt the chocolate in a double boiler, or in a bowl over steam.  Get an adult to help you with this.

Remove from the heat.

Crush some shredded wheat and add it to the chocolate.  Keep adding until the shredded wheat is coated, but there isnt oodles of chocolate oozing about. Put a spoonful of the mixture onto a rice paper circle and then make it into a nest shape by making a big depression in the middle. When the nests have set, put a couple of mini-eggs in and you are done!

Store in an airtight tin and enjoy!